Holt
Lodge Hotel |
Wrexham
Road |
Holt
LL139SW |
North
Wales |
Tel:
01978 661002 |
Fax:
01978 661080 |
Mothering Sunday menu
If you require
further information please contact us
Chefs Homemade Cream of Mushroom Soup with Crispy Croutons
Chilled Fantail of Melon with Mixed Berries & Fruit Sorbet
Chicken Liver/Bacon Pate with Spicy Apple Chutney & Brioche
A Traditional Prawn platter topped with Marie Rose Sauce
From The Carvery:-
Roast Topside of Beef with Yorkshire Pudding
Roast Leg of Lamb with Mint Sauce
Cooked to Order:-
Fillet of Salmon with a Prawn & Dill Sauce
Breast of Chicken with a Mushroom/Tarragon and Red Wine Sauce
Potato & Leek Brulee
Fresh Fruit Salad with Cointreu
Sticky Toffee Pudding with Caramel Sauce & Vanilla Ice Cream
Chocolate/Orange Terrine
Various Ice Creams or Sorbets
A selection of Cheese and Biscuits
Coffee and Mints
£18.95 Per Adult
£9.95 Per Child