Sunday Carvery Menu

Our Famous Sunday Carvery

 

The Rafters Restaurant has acquired an enviable reputation for serving the best Sunday Carvery in North Wales!

 

Our varied choice of juicy meats, giant Yorkshire puddings and selection of seasonal accompaniments ensure we provide a real treat for all to enjoy every Sunday!

 

Our carvery serves fresh, locally sourced produce every Sunday from 12pm. Vegetarian options are available.

 

12.00pm - 8.30pm

 

Adults 1 Course: £11.95

 

Adult 2 Courses: £16.45

 

Adult 3 Courses: £20.95

 

5.00pm - 8.30pm

 

Soup & Carvery: £11.95

 

A dedicated children's menu is available for children under 10 years old.

 

To make a reservation, please call 01978 661 002 or book it online.
 
A deposit of £5 per person is required when booking a table for ten or more people.

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01978 661002   |    info@holtlodge.co.uk   |   Holt Lodge, Wrexham Road, Wrexham, LL13 9SW

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Sunday Carvery Menu

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01978 661002

info@holtlodge.co.uk

Holt Lodge, Wrexham Road,

Wrexham, LL13 9SW