Lunch Menu

Lunch at the Rafters Restaurant


Served Monday to Saturday, 12-5pm


Two Courses: £12.00


Three Courses: £16.00


Our menu changes regularly to feature the finest ingredients from every season.


If your booking is for 10 or more people, a pre-order from this menu is required. Please place your order by calling 01978 661 002.




Chef’s soup of the day with warm bread

Prawn Salad with Mari Rose sauce & buttered brown bread

Chicken liver pate with tomato & apple chutney

Grilled tandoori halloumi with house salad

Mini Caesar salad




Slow roasted belly pork served with fondant potatoes, tender stem broccoli & apple cider gravy

Pan fried chicken, creamy mashed potato, sugar snap peas & pepper sauce

Beer battered haddock with chips, mushy peas & tartar sauce

Steak & Ale pie served with chips, seasonal vegetables & gravy

Sausage & mashed potato with red onion gravy & peas

Roasted Mediterranean vegetable & tomato pasta




Cheesecake of the day

Profiteroles with confectioners cream & chocolate sauce

Sticky toffee pudding with toffee sauce

White chocolate brownie, chocolate sauce & ice cream

Orange tart served with chocolate sauce & Chantilly cream




Roast ham with English mustard £5.95

Roast topside of beef, rocket & horseradish £5.95

Cheddar cheese with farmhouse pickle (v) £4.95

Warm goats cheese, red onion chutney & rocket £5.95 (v)

BLT Crispy bacon, gem lettuce, tomato & mayonnaise £6.95

CBLT As above, with chargrilled chicken £7.95

Roasted vegetables with hummus (v) £5.95

Bacon, brie & cranberry £6.95

Brie & cranberry £5.95

Prawn & Marie rose £5.95


All served with house dressed leaves and coleslaw. Choose from white or brown bread, grilled ciabatta or a soft tortilla wrap


Side orders


Chunky chips £2.95

House fries £2.95

Sweet potato fries £3.50

House salad £2.95

Seasonal vegetables £2.95

Onion Rings £2.95


Please inform our staff about any special dietary requirements. Our chefs will endeavour to accommodate your requirements, where possible, to suit your needs. This menu cannot be used in conjunction with any other discounted offers.


Please call 01978 661 002 to reserve a table or book it online.




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01978 661002   |   |   Holt Lodge, Wrexham Road, Wrexham, LL13 9SW

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Lunch Menu

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01978 661002

Holt Lodge, Wrexham Road,

Wrexham, LL13 9SW